Twisted Cream Bread

Twisted Cream Bread

Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Twisted Cream Bread. One of my favorites. For mine, I'm gonna make it a bit unique. This will be really delicious.

Twisted Cream Bread is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Twisted Cream Bread is something that I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Twisted Cream Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Twisted Cream Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Twisted Cream Bread is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must first prepare a few components. You can have Twisted Cream Bread using 18 ingredients and 15 steps. Here is how you cook that.

What if I used a little bit of custard cream to make cream bread??

Since there is cream rolled into the bread, it's quite fluffy when it's baked.
When removing it from the pan, be careful not to make it fall apart.
It's safest to line the pan with baking paper or grease with shortening.
I didn't line the pan with anything this time and had some trouble getting the bread out. Recipe by Anmika

Ingredients and spices that need to be Take to make Twisted Cream Bread:

  1. Bread Dough:
  2. 200 grams Bread (strong) flour
  3. 30 grams Sugar
  4. 3 grams Salt
  5. 2 grams Dry yeast
  6. 30 grams Butter
  7. 1/2 Egg
  8. 140 ml combined with egg Milk
  9. Custard Cream
  10. 1/2 Egg
  11. 20 grams Granulated sugar
  12. 1 tbsp Cake flour
  13. 70 ml Milk
  14. 5 grams Butter
  15. To use for rolling
  16. 4 tsp Granulated sugar
  17. Toppings
  18. 1 Sliced almonds, sugar

Instructions to make to make Twisted Cream Bread

  1. Make the custard cream. Use a whisk to mix the egg and granulated sugar in a heatproof bowl.
  2. Sift in the cake flour and mix well. Gradually add the milk while continuously stirring. Lightly cover with plastic wrap and microwave for 1 minute. Mix it well and then microwave for another 40 seconds.
  3. Mix until smooth and then stir in the butter. Transfer the cream to a flat dish and cover with plastic wrap so that the surface doesn't dry out. Chill until it thickens to a paste.
  4. Use the bread dough function on the bread maker to make the bread dough.
  5. When the dough has completed its first rising, remove from the bread maker and punch out the gas. Divide into 2 portions and form into balls. Cover with a tightly wrung out damp cloth and let rest for 10~15 minutes.
  6. Use a rolling pin, roll out each ball of dough to a 15 x 20 cm flat and smooth rectangle.
  7. Thinly spread half of the custard cream onto each rectangle of dough. Evenly sprinkle 2 teaspoons of granulated sugar over the cream on each.
  8. Roll up the dough from the edge as if rolling up a Swiss Roll cake. Seal the seams closed.
  9. Use a sharp knife to slice the dough down the center. Make sure to leave one end connected!
  10. Twist the two sections of dough together with the internal cross-section facing out and place into the cake pan (It's best if you line the pan with parchment paper or shortening).
  11. Leave for the second rising until they have doubled in size. Top with sliced almonds and bake in a preheated 190°C oven for 18~20 minutes.
  12. Once they have finished baking, let them cool on a rack. When cooled, dust with powdered sugar and they are complete.
  13. Wrap and give away as gifts.
  14. Here's the cross-section.
  15. Another version

    https://cookpad.com/us/recipes/153419-apple-cream-rolls

As your experience and also confidence grows, you will discover that you have a lot more all-natural control over your diet regimen and adjust your diet plan to your individual tastes with time. Whether you intend to offer a recipe that uses less or even more active ingredients or is a little more or less hot, you can make basic changes to accomplish this goal. Simply put, begin making your recipes in a timely manner. As for fundamental food preparation skills for newbies you do not require to learn them but just if you grasp some basic cooking methods.

This isn't a total guide to quick and simple lunch recipes but its good food for thought. Hopefully this will get your imaginative juices streaming so you can prepare tasty dishes for your family without doing a lot of heavy meals on your journey.

So that is going to wrap it up with this exceptional food Recipe of Any-night-of-the-week Twisted Cream Bread. Thanks so much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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