Tea and Bread pudding.

Hey everyone, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Tea and Bread pudding.. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tea and Bread pudding. is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. Tea and Bread pudding. is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Tea and Bread pudding., starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tea and Bread pudding. delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few components. You can cook Tea and Bread pudding. using 6 ingredients and 3 steps. Here is how you cook that.

I got this recipe from an old cook book and modified it by using wholemeal seeded bread instead of white, and mixed fruit instead of raisins. It's really good served when cool and sliced. And a good use for old bread!

Ingredients and spices that need to be Take to make Tea and Bread pudding.:

1. 1 pints of cold tea
2. 8 slice of bread (I used mostly a wholemeal seeded bread)
3. 8 oz dried mixed fruit
4. 4 oz soft brown sugar
5. 1 beaten egg
6. 1 1/2 tsp mix spice (cinnamon, nutmeg, mace etc)

Steps to make to make Tea and Bread pudding.

1. Make up 1 pint of tea and let cool. Break up the bread into small pieces in a large mixing bowl. Pour over the tea, mix well and allow to stand for 10 minutes.
2. Add the mixed fruit, sugar, beaten egg, mixed spice and mix well. If it looks very wet at this stage you can add in a bit of sifted flour, however the overall consistency should be slighlty more loose than a standard cake mix.
3. Gease a tin / pyrex dish with butter and pour in the pudding mixture. Bake on 175 for 35 mins. Allow to cool before tipping onto a serving dish. Cut into slices.

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So that is going to wrap it up with this exceptional food Recipe of Quick Tea and Bread pudding.. Thank you very much for your time. I'm confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!