Easy! Breakfast Bacon and Egg Bread

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Easy! Breakfast Bacon and Egg Bread. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy! Breakfast Bacon and Egg Bread is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look fantastic. Easy! Breakfast Bacon and Egg Bread is something that I've loved my whole life.

Many things affect the quality of taste from Easy! Breakfast Bacon and Egg Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Easy! Breakfast Bacon and Egg Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Easy! Breakfast Bacon and Egg Bread is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Easy! Breakfast Bacon and Egg Bread using 9 ingredients and 8 steps. Here is how you can achieve that.

I love eating delicious bread in the morning! I'm rather fond of the overseas lifestyle.

If you have time, let the dough rest for about 10 minutes so that the dough becomes smoother. Recipe by smooth

Ingredients and spices that need to be Prepare to make Easy! Breakfast Bacon and Egg Bread:

1. 130 grams Bread (strong) flour
2. 1/2 tsp Dry yeast
3. 2 tsp Sugar
4. 1/4 tsp Salt
5. 80 ml Lukewarm water (about 40℃)
6. 1 tbsp per slice Mayonnaise
7. 4 slice Bacon
8. 2 Eggs
9. 1 Coarsely ground black pepper

Instructions to make to make Easy! Breakfast Bacon and Egg Bread

1. Put the flour in a bowl and make a well in the middle. Put the yeast and sugar in the well. Add the salt to the bowl to the outside of the flour.
2. Carefully pour the lukewarm water into the well.
3. Mix together from the center, going in wider and wider circles as you gradually incorporate the flour.
4. Once it starts to get sticky, knead the dough for about 5 minutes. When it becomes smooth, divide into 2 balls, wrap with plastic, and let sit for 5 minutes.
5. Line the toaster oven with foil lightly coated in oil. Roll out the pieces of dough on the tray until they are 13 cm circles.
6. Make a well in the center of the dough so that the egg does not escape. Put a tablespoon of mayonnaise on each circle, using a spoon to spread it evenly.
7. Put two strips of bacon on each circle of dough, then top each one with an egg. Sprinkle salt and pepper on top. (It's delicious with a lot of salt and pepper! )
8. Toast in a pre-heated toaster oven for 10 minutes. When the bread is lightly browned and when the egg whites turn white, it's ready!

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So that's going to wrap it up for this special food Step-by-Step Guide to Make Perfect Easy! Breakfast Bacon and Egg Bread. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!