My Grandmother's Southern Banana Bread
Hey everyone, it is me, Dave, welcome to our recipe page. Today, we're going to prepare a special dish, My Grandmother's Southern Banana Bread. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
My Grandmother's Southern Banana Bread is one of the most popular of current trending meals in the world. It's appreciated by millions daily. It is simple, it's quick, it tastes yummy. They are fine and they look fantastic. My Grandmother's Southern Banana Bread is something that I've loved my whole life.
Many things affect the quality of taste from My Grandmother's Southern Banana Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Grandmother's Southern Banana Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My Grandmother's Southern Banana Bread is 24 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook My Grandmother's Southern Banana Bread estimated approx 15 mins.
To get started with this recipe, we have to first prepare a few ingredients. You can have My Grandmother's Southern Banana Bread using 11 ingredients and 13 steps. Here is how you can achieve that.
This Is The Best Banana Bread Ever!!! Really Moist!! Add The Mini Chocolate Chips, It Makes It Out Of This World YUMMY!!!
Ingredients and spices that need to be Get to make My Grandmother's Southern Banana Bread:
- 2 cup Self Rising Flour
- 1 stick Butter (Not Margarine!!) Softened to room tempature
- 1/2 cup Dark Brown Sugar, Packed
- 1/2 cup Granulated Sugar
- 2 Eggs, Room Tempature
- 1/2 cup Sour Cream (or You can use vanilla or plain yogurt)
- 4 large Bananas, Very Ripe
- 1 tsp Baking Soda
- 1/2 cup chopped nuts
- 1/2 cup Mini Chocolate Chips (Optional)
- 2 tsp Vanilla Extract
Instructions to make to make My Grandmother's Southern Banana Bread
- Preheat Oven to 325°F.
- Butter 2 loaf pans very well.
- Cream Butter
- Add granulated sugar & beat well.
- Add brown sugar & mix well.
- Add both eggs & combine until sugars are no longer grainy. Mix maybe 3-4 minutes.
- Add Sour Cream & mix well.
- Add baking soda to flour & sift the flour mixture together.
- Add flour gradually to the butter mixture.
- Mash bananas with a fork, add to your batter. Mix bananas into batter with mixer on low until just combined.
- Add Vanilla Extract, nuts, & chocolate chips. Mix on low speed until just combined.
- Bake at 325F, for 60-75 minutes. It is done when You put a toothpick into center of bread & it comes out clean, or just a few crumbs on it.
- I hope You enjoy my Grandmother's Recipe.
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So that is going to wrap this up with this special food Steps to Make Favorite My Grandmother's Southern Banana Bread. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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