Streusel Topped Banana Bread

Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, Streusel Topped Banana Bread. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Streusel Topped Banana Bread is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It's simple, it is fast, it tastes delicious. Streusel Topped Banana Bread is something which I've loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Streusel Topped Banana Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Streusel Topped Banana Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Streusel Topped Banana Bread is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Streusel Topped Banana Bread estimated approx 45 mins.

To begin with this recipe, we must prepare a few components. You can have Streusel Topped Banana Bread using 14 ingredients and 6 steps. Here is how you can achieve it.

Great way to use overripe bananas.

Ingredients and spices that need to be Prepare to make Streusel Topped Banana Bread:

1. 1 1/2 cup all-purpose flour
2. 1 1/2 tsp baking powder
3. 3/4 tsp baking soda
4. 1/4 tsp salt
5. 1/2 tsp ground cinnamon
6. 3 mashed bananas-overripe
7. 2 eggs
8. 1/3 cup sugar
9. 1/4 cup butter- 1/2 stick- melted
11. 1/2 cup all-purpose flour
12. 1/2 cup light brown sugar-packed
13. 1/4 cup butter- 1/2 stick softened
14. 1/2 tsp ground cinnamon

Instructions to make to make Streusel Topped Banana Bread

1. Heat oven to 350°. Grease three mini loaf pans. (5 3/4x 3 1/4 x 2 inch disposable)
2. Mix together flour, baking powder, baking soda, salt, cinnamon in medium size bowl.
3. Beat bananas, eggs, sugar and butter in large bowl until smooth. Gradually beat in flour mixture.
4. Divide batter among prepared pans.
5. Streusel: Mix flour, sugar, butter and cinnamon in bowl with fork and hands until crumbly. Sprinkle over batter.
6. Bake for 30 minutes or more until toothpick in center comes out clean. If streusel is getting too brown cover loosely with aluminum foil. Cool in pan and enjoy.

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