Garlic Bread Flower

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, Garlic Bread Flower. It is one of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Garlic Bread Flower is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It's easy, it is quick, it tastes yummy. They're nice and they look wonderful. Garlic Bread Flower is something that I've loved my entire life.

Many things affect the quality of taste from Garlic Bread Flower, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic Bread Flower delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Garlic Bread Flower is 2 loaves. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Garlic Bread Flower estimated approx 3 hour 30 mins.

To begin with this recipe, we must prepare a few ingredients. You can have Garlic Bread Flower using 19 ingredients and 9 steps. Here is how you cook that.

This recipe makes 2 separate loaves. Remember as you go through the steps, you will be doing each part twice past step 7 for the separate loaves.

Ingredients and spices that need to be Make ready to make Garlic Bread Flower:

1. Wet Ingredients
2. 1.5 cups Warm Water
3. 2 tsp Active Dry Yeast
4. 1 tsp Sugar
5. 2 Tb Olive Oil
6. Dry Ingredients
7. 4 cups Flour
8. 2 tsp Salt
9. 2 tsp Sugar
10. 1/2 tsp Parsley Flakes
11. 1/2 tsp Oregano
12. 1/2 Thyme
13. Herb and Garlic Butter
14. 1/2 cup Salted Butter Melted
15. 6 tsp Garlic Puree
16. 1 tsp Parsley Flakes
17. 1 tsp Oregano
18. 1 tsp Thyme
19. 2 Tb Parmesan Cheese

Steps to make to make Garlic Bread Flower

1. Add the yeast and 1 tsp sugar to the warm water and let sit for 10 mins.
2. Mix the dry ingredients together until blended completely.
3. Add the oil to the yeast mixture. Add the yeast mixture to the dry ingredients and blend. You may need to add a slight bit more water if dough ball is too dry.
4. Let the dough sit covered for 20 minutes.
5. Knead the dough and cover for 1 hour to let rise.
6. While waiting, mix together the herb and garlic butter ingredients.
7. Once risen, separate the dough into two equal parts. On a lightly floured surface, roll each set of dough out until about 1/4 inch thick. Separate the garlic and herb butter into two equal parts and spread half on one set of your dough and the other half on the other set of dough. Starting from the long edge, roll the dough completely.
8. Cut the dough rolls in two sections, then twist the sides of the rolls around themselves. Take your dough twists and wind them into a circle on a medium baking sheet. Do this for each loaf. (If you prefer not to shape it into a circle, you can also place the dough in a loaf pan to create the traditional loaf shape).
9. Preheat the oven to 375° then bake for 20-25 mins or until golden brown. Wait 10 minutes to let dough set, and serve!

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So that's going to wrap it up with this exceptional food Simple Way to Prepare Quick Garlic Bread Flower. Thanks so much for your time. I am confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!