Butter Fried Cuban Bread

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, Butter Fried Cuban Bread. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Butter Fried Cuban Bread is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's easy, it is quick, it tastes yummy. They're nice and they look fantastic. Butter Fried Cuban Bread is something which I have loved my whole life.

Many things affect the quality of taste from Butter Fried Cuban Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Butter Fried Cuban Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have Butter Fried Cuban Bread using 2 ingredients and 2 steps. Here is how you can achieve it.

Traditional Cuban Bread made here in Florida, has a palmeto leaf cooked on the top. They come in short and up to 3 feet long.

Ingredients and spices that need to be Get to make Butter Fried Cuban Bread:

1. 1/2 loaf Cuban bread I used the short loaf
2. 1 stick butter softened

Instructions to make to make Butter Fried Cuban Bread

1. Heat a skillet. Cut the loaf into 6 inch long sections. Now quarter the pieces lengthwise. Add the butter onto the cut parts.
2. Friy them in the skillet till crispy and golden brown. Move to a plate and repeat till done. Serve I hope you enjoy!!!

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So that is going to wrap it up for this exceptional food Steps to Make Homemade Butter Fried Cuban Bread. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!